Macaroons, only better. These Italian amaretti cookies are baked according to an authentic recipe and have that delicious "crispy on the outside, chewy on the inside" structure. In addition to almond, protein and sugar, they consist of bitter almonds. Amaretti in Italian means "little bitter".
Traditionally, these little biscuits are served after il dolce, in combination with coffee, liqueur or a dessert wine. But above all, eat these amaretti all day long - they taste fantastic.
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