Bergamot lemon is used in cooking as a seasoning. Squeeze the lemon for its sour-bitter juice and use the zest for the intensely aromatic oils.
Bergamot lemon juice can be used to make sherbet, ice, or a marinade for fish or poultry. This Italian Citrus is used in dressings, desserts, juices or other applications where lemon or lime juice is used.
Preferably store Bergamot lemon in the refrigerator.
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