The Roma tomato is a fleshy tomato, slightly sweet taste. fantastic for in your salads or on bread.
Due to its shape, the Roma tomato is also called a plum tomato or pomodoro.
The Roma tomato is easy to remove from its skin and is therefore also a topper for hot dishes such as pasta sauces or soups. To skin the tomato, cut a cross in the bottom and immerse the tomatoes very briefly in hot water. You then pull the skin off.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.