Peeled with care, Pelato di Puglia represents the top-class Italian tomato. It is the most traditional, firm and full-bodied tomato that can give your dishes both substance and appearance: fullness of nature and a beautiful presentation.
Rossa Gargano farmers are looking for the most suitable conditions for their tomatoes. In Puglia, with its southern sun and clear water, tomatoes that give the Italian feeling for food grow wonderful represent.
For some varieties, such as the cherry tomatoes and dates, the seawater of the nearby coastal lake of Lesina is used; you have to taste that! Rossa Gargano has an enormous love for the fruit. From sowing to harvesting, they do it all with the utmost care!
Peeled tomatoes, tomato juice, acidity regulator: citric acid
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