I Sea Bacon is a 100% wild, organic seaweed that turns into (green) bacon when you fry it.
Without saturated fats, very few calories, full of calcium, potassium & iodine.
Good for your immune system. So sprinkle it on anything that deserves a crunchy, salty, smoky kick, or use the tender leaves as a flavor boost in salads, pastas, or anything else.
Great for your taste buds, health and the planet. Eat yourself happily!
(7.5 g per serving)
Deep fry the leaves in a lot of hot oil for 20-40 seconds per side (don't let it burn)
Or stir leaves for 30 seconds and boost a salad or nibble straight from the package.
Energy 951 kJ / 229 kcal, Fat 1.4 g, of which 0.3 g, Carbohydrates 21.2 g, of which sugar 0.0g, Fiber 37.5 g, Protein 14.3g, Potassium 5.9g, Calcium 700mg, Iodine 16.3 μg, Zinc 11mg
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